Gas convection oven with humidification 5 trays gastronorm 1/1
RF_01344
Electric fan convection oven with direct steam 4 trays 42.9 x 34.5 cm. Ideal for bars, small restaurant businesses and pastry shops that have limited spaces. Equipped with manual control panel.
CONTROL PANEL

1) Time: cooking timer settable from 0 to 120 minutes / infinite;
2) Steam button;
3) Temperature: settable from 100° to 260° C.
TECHNICAL DATA
Dimensions (WxDxH cm): 59 x 70.9 x 58.9
Weight (kg): 38
Guide pitch (cm): 7.4
Power (kW): 3.15
Power (V/Ph/Hz): 220-230 / 1 / 50
Tray/grill capacity: 4 (42.9 x 34.5 cm)
Cooking: ventilated
Steam: direct with button
Temperature (°C): 100 / 260
Accessories included:
- 4 trays 42.9 x 34.5 cm in aluminum.
Data sheet
RF_01344
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