Equipment for professional use Ideal for pizzerias and restaurants Robust structure in 304 stainless steel sheet Oil bath helical gear reducer Robust asynchronous motor of national production Thermal protection ABS exhaust door with protection micro Stainless steel mozzarella cutting cone Available various sizes Hopper and collection plate in stainless steel Pestle in ABS 24 volt controls
Made in Italy
THREE-PHASE CUTTER V.230/40 |
Code FTMC100 |
8 LT SINGLE PHASE CUTTER V.230 |
Code FTMC102 |
STAINLESS STEEL CUTTER CONES
| Code F2280 |
Hole. mm. 2.5 - For shredding soft or slightly mature cheeses |
| Code F2281 |
Hole mm. 4 - For appetizers, make Julienne cut vegetables |
| Code F2282 |
Thick blades mm. 2 - For slicing, ideal for mushrooms, courgettes etc. |
| Code F2182 |
Hole mm. 7 - To shred mozzarella |
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DIMENSIONS: 420x220x440 mm
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POWER SUPPLY: 230/400 V - 50 Hz (three-phase)
POWER: 0.75 Kwatt (1.00 Hp)
ENGINE RPM: 1400 rpm
HOURLY PRODUCTION: 50.0 Kg
NET WEIGHT: 18.0 Kg
STAINLESS STEEL FAIRED (THE MEAT GROUP DOES NOT BE FITTED ON THIS MACHINE)
EQUIPPED AS STANDARD WITH A 7 mm STAINLESS STEEL CONE
Italiano
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