Catalog

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  Ovens

  Professional ovens and provers

  Explore the wide range of professional catering ovens available on Ristofast, designed specifically for bakeries, pizzerias and pastry shops. Find solutions suited to your needs among gas, electric, wood-fired and microwave ovens and specific ones for the preparation of pizza, guaranteeing quality and efficiency for your professional kitchen.

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  Commercial Hobs and Ranges

  Professional electric or gas hob

  Explore the wide range of professional kitchens and hobs offered by Ristofast, with gas or electric power. Choose from a variety of options, including cookers with gas burners, electric, glass-ceramic, induction or solid tops. Find models with an oven compartment or to be placed on top of the counter, offering you the versatility necessary for the needs of your professional kitchen.

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  Pasta Cookers

  Ristofast professional pasta cookers are quality machines ideal for perfectly cooking any type of pasta in restaurants, canteens, supermarkets, bars and other catering businesses!

  In this section you can choose between gas or electric pasta kettles, with one or two tanks of different capacities.

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  Commercial Fryers

  Professional gas or electric fryers:

  Cook perfect fried foods with Ristofast professional fryers. Discover electric or gas models in AISI 304/430 stainless steel for hygiene and resistance. Thermostatic valves and removable baskets guarantee safe frying. Advantages of gas and electric options. Discover mobile or hoodless fryers for different commercial needs. Prepare delicious fried foods quickly and safely!

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  Griddles

  Gas or electric griddles, smooth or ribbed plates:

  Discover the wide range of Ristofast professional fry tops: stainless steel, glass-ceramic, smooth or ribbed cooking plates. Ideal for safe and convenient cooking, these appliances are available with gas or electric, with sloped surfaces for efficient drainage of liquids. Find models that suit your needs and find out how to clean them properly!

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  Chargrills

  What are the advantages and characteristics of lava stone:

  The lava stone grill works thanks to the stone heated by gas burners under the grill, offering cooking similar to that of the grill. This grill cooks foods such as meat, fish or vegetables in a uniform and healthy way, with less smoke and odor production. It is available in various depths and types on the counter or on a cabinet. To use it, place food on the grill without direct contact with the stone or flames and regulate the temperature using a valved tap.

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  Countertop Cooking

  Usefulness of countertop cooking plates and grills:

  Countertop grills and griddles are essential cooking tools for restaurants, bars and commercial kitchens. Grill grates offer a ridged or smooth surface for grilling foods such as meat, fish and vegetables, while countertop griddles are ideal for cooking steaks, eggs and bacon. Available in different sizes and power supplies, gas or electric, they offer versatility and ease of use. Vital for fast, high-quality cooking, these appliances ensure even heat distribution and are easy to clean, thus offering a practical solution for various culinary needs.

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  Ethnic Cooking

  How many types of ethnic cuisines are there?

  In this section you can find Chinese wok cookers, dim sum steamers and teppanyaki plates, to perfectly prepare Chinese, Japanese and other ethnic dishes.

  Available with electric or gas power and in different sizes.

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  Cooking Appliances

  Professional Alternative Cooking Tools:

  The equipment mentioned are fundamental tools in professional kitchens. Rotisserie and churrasco allow meat to cook evenly on rotating skewers, while gyros require a specific device to cook and serve meat in pita. Devices such as bain-maries and chafing dishes keep the temperature of food constant, while pots and bratt pans are ideal for slow cooking. The polentera is specific for preparing polenta, while the vacuum cooker preserves the flavors and nutritional properties of foods. Rice cookers and soup tureens are tools dedicated to rice and soup serving. These equipment are essential in professional kitchens for a wide range of dishes.

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  Cooking Accessories

  Which professional accessories can I find at Ristofast for my catering business?

  Cooking accessories are essential tools in the kitchen. The roner is a tool for sous vide cooking, while the thermometer is essential for controlling the temperature. Baskets are useful for supporting or containing food during cooking. Discover everything you need for your bar, pizzeria, restaurant, trattoria, ice cream shop, pastry shop, tavern, fishmonger, cocktail bar and more.