Professional slicer specific for delicatessen and gastronomy. Ideal for cutting large cured meats, cheeses, bread and fish. Blade available in two sizes: 30 cm or 35 cm.
Professional slicer designed to cut cured meats, cheeses, bread and fish. The line with attention to the smallest details with large radii and no edges allows for simple and complete cleaning also guaranteed by the possibility of having the BLC system, sliding carriage block, which allows you to dismantle the goods plate and its support and have thus providing convenient access even to the part underneath the plate itself.
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