Manual gas combi oven 11 trays - 1/1 GN

RF_03766
Combined gas steam convection oven for 11 GN 1/1 trays with electromechanical panel. Ideal for delicatessens and restaurants.
4.854,38 €

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TAVOLO CON SUPPORTI PER FORNI 5, 7 E 11 TEGLIE | 73 x 60 x 77 H cm

TAVOLO CON SUPPORTI PER FORNI 5, 7 E 11 TEGLIE | 73 x 60 x 77 H cm

633,18 €
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Combined gas steam convection oven for 11 GN 1/1 trays with electromechanical panel. Simple to use with cooking timer from 10 to 120 minutes/infinity. Temperature settable from 100° to 260 ° C (gas ovens) from 100° to 270° C (for electric ovens). Direct steam with adjustment via knob selector.


ELECTROMECHANICAL PANEL

1) Time

2) Temperature

3) Steam


DATA SHEET

Dimensions: L.73 x D.85.5 x H.123.1 cm

Weight: 141kg

Guide pitch: 6.8 cm

Thermal input: 17.5 kW

No. of motors: 3 bidirectional

Power supply: 220/230 V | 50Hz

Power supply: multigas (methane test)

Capacity: 11 GN 1/1 trays/grills

Cooking: ventilated

Steam: direct with adjustment via knob selector

Cooking chamber: AISI 304 steel

Temperature: 100-260° C

Temperature control: Thermostat

Control panel: Electromechanical - right side

Door: right side opening - ventilated - inspectable glass

Water protection: IPX3

Adjustable feet


STANDARD EQUIPMENT

Side supports 1 right + 1 left

Single-phase cable: 160 cm

Manual washing predisposition

Condensate collection tray with drain on door

Hinge with door block for openings adjusted to 60°, 90°, 120°, 180°

LPG nozzle

RF_03766

Data sheet

Made in Italy
Yes
Type of oven
gastronomia e ristorazione
Supply
gas
Number of trays
11 trays
Control panel
Manual

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