ELECTROMECHANICAL GAS OVEN COMBINED CONVECTION STEAM 4 TRAYS 60x40 cm

RF_03865
Combined gas convection steam oven for 4 60 x 40 cm trays with electromechanical panel. Ideal for bakeries and pastry shops.
3.365,98 €

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LIEVITATORE ELETTRICO 10 TEGLIE

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Combined gas convection steam oven for 4 60 x 40 cm trays with electromechanical panel. Simple to use with cooking timer from 10 to 120 minutes/infinity. Temperature settable from 100° to 260 ° C (gas ovens) from 100° to 270° C (for electric ovens). Direct steam with adjustment via knob selector.


ELECTROMECHANICAL PANEL

1) Time

2) Temperature

3) Steam


DATA SHEET

Dimensions: L.85 x D.104.1 x H.80.1 cm

Weight: 102kg

Guide pitch: 8 cm

Thermal input: 9.3 kW

No. of motors: 1 bidirectional

Voltage: 220/230

Power supply: multigas (methane test)

Capacity: 4 trays/grills 60 x 40 cm

Cooking: ventilated

Steam: direct with adjustment via knob selector

Cooking chamber: AISI 304 steel

Temperature: 100 - 260° C

Temperature control: Thermostat

Control panel: Electromechanical - right side

Door: right side opening - ventilated - inspectable glass

Water protection: IPX3

Adjustable feet


STANDARD EQUIPMENT

Side supports 1 right + 1 left

Single-phase cable: 160 cm

Manual washing predisposition

Condensate collection tray with drain on door

Hinge with door block for openings adjusted to 60°, 90°, 120°, 180°

LPG nozzle

RF_03865

Data sheet

Made in Italy
Yes
Type of oven
panetteria e pasticceria
Supply
gas
Number of trays
4 baking trays
Control panel
Manual

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