Electric Touch ventilated convection oven with steam 3 trays 60x40 cm
RF_04657
Electric ventilated convection oven with indirect steam, 4 GN 1/2 trays with side opening. Ideal for bars and small restaurant businesses that have limited spaces, for heating pre-cooked foods or preparing snacks. Equipped with manual control panel.
CONTROL PANEL

1) Time: cooking timer settable from 0 to 120 minutes / infinite;
2) Steam button;
3) Temperature: settable from 100° to 260° C.
TECHNICAL DATA
Dimensions (WxDxH cm): 46.3 x 51.2 x 46.1
Weight (kg): 21.8
Guide pitch (cm): 2.5
Power (kW): 2.6
Power (V/Ph/Hz): 220-230 / 1 / 50
Tray/grill capacity: 4 (GN 1/2 - 32.5 x 26.5 cm)
Cooking: ventilated
Steam: indirect by button
Temperature (°C): 100 / 260
Accessories included:
- 2 GN 1/2 aluminum trays;
- 2 1/2 GN chromed grills.
Data sheet
RF_04657
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